Mung Bean Porridge
Ingredients:one cup of mung bean
4 tables poonfuls of sugar
1/2 teaspoonful of salt
5 cup of water
Steps:
1. Wash the mung bean
2. boil the water
3. Put the mung bean into the boiling water
4. Let the mung bean become tender
5. Add the salt and the sugar
6. Simmer for 30 minutes
7 Serve the Mung Bean Porridge
